Tignanello Tuscany IGT
Margaux Château Tayac Margaux AOP is a label selected by Philipponat , coming from Bordeaux France .
- Origin: Bordeaux, France
- Style: Red
Tasting notes: Notes of red fruit and spices, balanced structure and persistent finish.
Pairings: red meats, braised meats, game, mature cheeses
Serving temperature: 16–18°C. Decanting structured reds is recommended.
Editorial description: Characteristics and vintages may vary based on availability.
Margaux Château Tayac Margaux AOP is a label selected by Philipponat , coming from Bordeaux France .
- Origin: Bordeaux, France
- Style: Red
Tasting notes: Notes of red fruit and spices, balanced structure and persistent finish.
Pairings: red meats, braised meats, game, mature cheeses
Serving temperature: 16–18°C. Decanting structured reds is recommended.
Editorial description: Characteristics and vintages may vary based on availability.
