Italian Extra Virgin Olive Oil Bag-in-Box
- Origin: Italy - Umbria
- Type: Italian Extra Virgin Olive Oil
- Varieties: Moraiolo, Frantoio, Leccino, and San Felice
- Tasting Notes: Four cultivars rigorously hand-picked when the fruit still has its characteristic green color and is at its maximum polyphenol and antioxidant expression. Milled and cold-pressed within a few hours of harvesting and expertly filtered, it has a green color tending towards gold with beautiful vegetal sensations on the nose and an elegant persistence in the mouth, where spicy base notes accompany its freshness and complete it with the typical bitter finish.
Regular price
CHF 75.00
Vintage
Format
- Origin: Italy - Umbria
- Type: Italian Extra Virgin Olive Oil
- Varieties: Moraiolo, Frantoio, Leccino, and San Felice
- Tasting Notes: Four cultivars rigorously hand-picked when the fruit still has its characteristic green color and is at its maximum polyphenol and antioxidant expression. Milled and cold-pressed within a few hours of harvesting and expertly filtered, it has a green color tending towards gold with beautiful vegetal sensations on the nose and an elegant persistence in the mouth, where spicy base notes accompany its freshness and complete it with the typical bitter finish.
Regular price
CHF 75.00
Vintage
Format
